{"id":2180,"date":"2018-02-28T20:42:04","date_gmt":"2018-02-28T18:42:04","guid":{"rendered":"https:\/\/tairov.com.ua\/?page_id=2180"},"modified":"2024-04-14T23:12:26","modified_gmt":"2024-04-14T20:12:26","slug":"vyprobuvannya-kharchovoyi-produktsiyi","status":"publish","type":"page","link":"https:\/\/www.tairov.org.ua\/en\/vyprobuvannya-kharchovoyi-produktsiyi\/","title":{"rendered":"Food testing (GMO)"},"content":{"rendered":"

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<\/span>Food testing (GMO)<\/span><\/div><\/div>
<\/span>National Scientific Centre \u00abV.Ye. Tairov Institute of Viticulture and Winemaking\u00bb NAAS of Ukraine<\/span><\/div><\/div>[vc_empty_space][vc_column_text]<\/p>\n

Laboratory of Virology and Microbiology of the National Scientific Centre \u00abV.Ye. Tairov Institute of Viticulture and Winemaking\u00bb National Academy of Agrarian Sciences of Ukraine conducts tests of food products, food and other plant raw materials, catering products for the content of genetically modified constructs (GMO), as well as the identification of pathogens of viral, phytoplasmic diseases and bacterial cancer of grapes. The laboratory is accredited by the National Accreditation Agency of Ukraine (Certificate \u2116201008 dated 31.12.2021), equipped with modern equipment.<\/p>\n

For questions about testing, please contact by phone:<\/strong><\/span><\/p>\n\n\n\n\n
Konup Lyudmila Oleksandrivna<\/td>\n+38 (048) 74-03-645
\n+38 (096) 48-18-635<\/td>\n<\/tr>\n
\u0415-mail:<\/td>\nlkmicrobiol@ukr.net<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Attention!<\/strong><\/span>
\nDear customers of the service for the determination of GMOs in food products and food raw materials. Recently, cases of falsification of test protocols have become more frequent. Please check with the originals in the laboratory of virology and microbiology of the\u00a0NSC \u00abV.Ye. Tairov IV&W\u00bb NAAS of Ukraine. Contact the head. lab. Virology and Microbiology\u00a0NSC \u00abV.Ye. Tairov IV&W\u00bb NAAS of Ukraine, Ph.D. L.O. Konup.<\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]\"\"[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_empty_space][vc_column_text] Laboratory of Virology and Microbiology of the National Scientific Centre \u00abV.Ye. Tairov Institute of Viticulture and Winemaking\u00bb National Academy of Agrarian Sciences of Ukraine conducts tests of food products, food and other plant raw materials, catering products for the content of genetically modified constructs (GMO), as well as the identification of pathogens of viral,…<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2180","page","type-page","status-publish","hentry","description-off"],"_links":{"self":[{"href":"https:\/\/www.tairov.org.ua\/en\/wp-json\/wp\/v2\/pages\/2180","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.tairov.org.ua\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.tairov.org.ua\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.tairov.org.ua\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.tairov.org.ua\/en\/wp-json\/wp\/v2\/comments?post=2180"}],"version-history":[{"count":0,"href":"https:\/\/www.tairov.org.ua\/en\/wp-json\/wp\/v2\/pages\/2180\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.tairov.org.ua\/en\/wp-json\/wp\/v2\/media?parent=2180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}